コース詳細

[Springtime Feast] Shark Fin Course: ¥12,000 per person (tax and service charge not included)

[Springtime Feast] Shark Fin Course: ¥12,000 per person (tax and service charge not included)

12000 yen(税込)

  • 8品
  • 220名

This course also includes shark fin and Peking duck.

コースメニュー

Assorted appetizers 5 varieties

Famous Peking duck

Braised whole shark fin

Spicy stir-fried domestic beef

Shrimp and scallops in a salted butter sauce

Venison steak with black vinegar sauce

Crab-filled fried noodles

2 desserts

*Discount coupons are only applicable to online reservations.

*Food only *Available for 2 or more people

*All images are for illustrative purposes only. *Seating is at your discretion.

*Contents may change depending on the purchasing situation.

*After 5pm, a service charge of 10% of the food and beverage bill will be charged.

*This course runs from April 1st to May 31st.

*120 minutes of all-you-can-drink (last order 90 minutes) is +2,200 yen (tax and service charge not included)

*Reservations for groups of 7 or more must be made by phone.

*Prices shown are per person

*You can add an all-you-can-drink plan

*Please refrain from paying separately at the register when paying.

*If you wish to change the number of people, please contact us by 11:30 on the day.

予約可能時間
13:00~20:00
予約可能曜日
Monday to Saturday, days before holidays
滞在可能時間
2 hours
予約締切
Until 23:00 the day before your visit

2026/04/02 更新